Tiramisú de Kéfir

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tiramisú de Kéfir. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tiramisú de Kéfir is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Tiramisú de Kéfir is something that I have loved my whole life.

Many things affect the quality of taste from Tiramisú de Kéfir, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú de Kéfir delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiramisú de Kéfir is 12 Porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiramisú de Kéfir estimated approx 1 h.

To get started with this recipe, we must first prepare a few components. You can cook Tiramisú de Kéfir using 9 ingredients and 5 steps. Here is how you can achieve it.

Un nuevo taller de nuestra linda comunidad hemos realizado el día de ayer, yo, como siempre usando mis yogur y quesos de mis pajaritos, he hecho la receta con ellos, y ha quedado excelente! Seguí los pasos de @adri_cook y un lujo! Muchas gracias!!

Ingredients and spices that need to be Take to make Tiramisú de Kéfir:

1. 3 huevos
2. 2 paq galletas
3. 200 grs queso de kéfir
4. 1 taza azúcar
5. 1 taza café diluido amargo
6. 2 cdas ron
7. 1 cda vainilla
8. 2 cdas cacao amargo en polvo
9. 1/2 cda canela en polvo

Instructions to make to make Tiramisú de Kéfir

1. Diluir en una taza café del que tengas, pero sin endulzar. Reservar para enfriar.
   
   Batir las claras de los 3 huevos, con media taza de azúcar y hacer un merengue. Reservar.
2. Luego, batir el queso junto a las yemas de los 3 huevos, el resto del azúcar y la vainilla, hasta homogeneizar y obeter una mezclar cremosa. A la mezcla del queso añadir el merengue e incorporar con movimientos envolventes.
3. Al café, una vez frío añadirle el ron y disponerlo en un plato hondo para poder ir remojado nuestras galletas. Con un remojo suave por ambos lados a cada galleta una a una, para que no se pasen de remojo, las vamos disponiendo ordenadamente en una asadera o recipiente que tengas para hacerlo, idealmente transparente.
4. Luego, colocamos una capa de la crema que hemos preparado, que cubra muy bien todas las galletas, y repetimos el proceso con otra capa de galletas y una última capa de crema.
5. Finalmente, mezclar el cacao y la canela, y espolvorear encima de toda la superficie superior de nuestro postre. Refrigerar al menos 3 horas y servir bien frío.

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So that's going to wrap this up for this special food Easiest Way to Make Ultimate Tiramisú de Kéfir. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!