Fideuá de pollo

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Fideuá de pollo. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fideuá de pollo is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Fideuá de pollo is something that I've loved my entire life.

Many things affect the quality of taste from Fideuá de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá de pollo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá de pollo estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few components. You can have Fideuá de pollo using 12 ingredients and 14 steps. Here is how you can achieve it.

Plato exquisito y económico

Ingredients and spices that need to be Get to make Fideuá de pollo:

1. 500 gramos fideos número 5
2. 1 cebolla
3. 2 dientes ajo
4. 1 pimiento verde
5. 1 pimiento rojo
6. 1 vaso tomate triturado o 2 tomates
7. aceite
8. sal
9. tomillo
10. 1 chorro vino blanco
11. agua
12. 2 pechugas de pollo

Instructions to make to make Fideuá de pollo

1. Vamos a preparar todos los ingredientes
2. Troceamos las pechugas de pollo en dados
3. Picamos todas las verduras. Menos los tomates
4. Ponemos la cazuela al fuego con aceite de oliva
5. Añadimos las verduras picadas y dejamos freír a fuego medio unos diez minutos
6. Ahora incorporamos el tomate y freímos el conjunto
7. Incorporamos el pollo y freímos hasta que tome color
8. Sazonamos con tomillo y la sal
9. Echamos el chorro de vino blanco y dejamos que evapore el alcohol
10. Ponemos el agua como un litro
11. Tapamos y dejamos cocer a fuego medio alto
12. Cuando de el primer hervor añadimos los fideos y el colorante
13. Mezclamos y dejamos cocer durante 14 minutos según la marca que utilices.
14. Debe quedar un guiso seco. Muy rico

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Fideuá de pollo. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!