Rollitos de pechuga a la piña🍍

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Rollitos de pechuga a la piña🍍. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rollitos de pechuga a la piña🍍 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Rollitos de pechuga a la piña🍍 is something which I have loved my whole life.

Many things affect the quality of taste from Rollitos de pechuga a la piña🍍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de pechuga a la piña🍍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de pechuga a la piña🍍 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Rollitos de pechuga a la piña🍍 using 13 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Rollitos de pechuga a la piña🍍:

1. 250 gr col
2. 1 puerro grande
3. 4 champiñones
4. Bote peq piña 227gr
5. 8-12 finas lonchas de pechuga
6. 12 anacardos picados
7. Sal, jengibre y pimienta negra
8. Semillas de sesamo
9. Salsa
10. El zumo del bote de piña
11. 30 ml vino blanco
12. 2 cdas soja
13. 2 cdas aceite

Instructions to make to make Rollitos de pechuga a la piña🍍

1. Cortamos a trozos muy pequeños la col, el puerro y el champiñón, sofreímos con aceite, jengibre y sal
2. Cuando esté bien hecho añadimos la piña en trozos muy pequeños(reserva el caldo), y los anacardos picados
3. Precalentamos el horno a 200°. Extendemos los filetes y los salpimentamos, rellenamos con la mezcla, hacemos el rollito y colocamos en el recipiente
4. Preparamos la salsa mezclando todos los ingredientes y lo añadimos al recipiente de los rollitos, ponemos las semillas de sésamo por encima(yo utilizo un recipiente estrecho para que la salsa cubra casi los rollitos así se hacen mejor😉)
5. Metemos al horno durante 40 min a 200° poniendo los 10 últimos minutos a 220°👌🏽

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So that's going to wrap it up with this exceptional food Steps to Prepare Favorite Rollitos de pechuga a la piña🍍. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!