Pasta con pechuga y hierbas

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Pasta con pechuga y hierbas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pasta con pechuga y hierbas is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Pasta con pechuga y hierbas is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pasta con pechuga y hierbas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con pechuga y hierbas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con pechuga y hierbas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta con pechuga y hierbas estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Pasta con pechuga y hierbas using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pasta con pechuga y hierbas:

1. 2 cucharaditas sal
2. 2 cucharaditas pimienta
3. 2 cucharaditas ajo en polvo
4. 2 cucharaditas romero
5. 2 cucharaditas pimentón dulce
6. 2 cucharaditas orégano
7. 1 pechuga partida por la mitad
8. 20 gr mantequilla
9. 1 cucharada harina
10. 330 ml leche
11. 90 gr queso parmesano
12. 200 gr pasta

Steps to make to make Pasta con pechuga y hierbas

1. Cocemos la pasta ha nuestro gusto
2. Mezclamos todas las hierbas (sal, pimienta, ajo, romero, pimentón dulce y orégano)
3. Le hacemos unos cortes a las pechugas, que se quede como a rombos.
   Les echamos todas las hierbas hasta que la pechuga quede bien impregnada.
4. Ponemos la pechuga en la sartén junto con la mantequilla. Cuando la pechuga esté hecha la sacamos y reservamos.
   En la sartén de nos debe quedar la mantequilla derretida junto con las hierbas que se han desprendito.
   Si vemos poca mantequilla podemos añadir más.
5. Se le añade la harina, la leche u el queso rallado. Se mezcla un poco y se le añade la pasta.
   Se deja a fuego medio hasta que espese un poco.
6. Se sirve en un plato y encima de pone el trozo de pechuga.

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So that is going to wrap it up for this exceptional food Steps to Prepare Quick Pasta con pechuga y hierbas. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!