Trenzas de pechuga en salsa 💃🏻

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Trenzas de pechuga en salsa 💃🏻. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Trenzas de pechuga en salsa 💃🏻 is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Trenzas de pechuga en salsa 💃🏻 is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Trenzas de pechuga en salsa 💃🏻, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trenzas de pechuga en salsa 💃🏻 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trenzas de pechuga en salsa 💃🏻 is 3 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trenzas de pechuga en salsa 💃🏻 estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Trenzas de pechuga en salsa 💃🏻 using 7 ingredients and 5 steps. Here is how you cook that.

Esta receta la cociné, porque la comí un día en casa de mi hermana, nos encantó, es una carne que nos gusta mucho por su poco aporte en grasas, lo tierna qué queda...

Ingredients and spices that need to be Make ready to make Trenzas de pechuga en salsa 💃🏻:

1. 400 gramos pechuga de pollo 🐤
2. 100 gramos Paté de pollo
3. 300 gramos Nata para cocinar
4. Pimienta molida
5. Sal
6. Aceite de oliva
7. 1 cebolla pequeña

Steps to make to make Trenzas de pechuga en salsa 💃🏻

1. Preparamos los ingredientes
2. Lavamos las pechugas, las ponemos en papel de cocina para qué absorban el agua, cogemos cada bistec de pollo y le hacemos tres cortes si llegar a cortarla entera, hacemos una trenza hasta yegar al final y ponemos un palillo para que a la hora de dorarlas nos queden bonitas
3. Luego salpimentamos nuestras trenzas de pechuga, ponemos una sartén al fuego con aceite y añadimos la cebolla cortada finita y seguidamente añadimos nuestras trenzas de pechuga, las dejamos dorar por ambos lados
4. Después añadimos el paté hasta qué se deshaga, una vez listo, añadimos la nata y probaremos de sal para rectificar, dejarlas al fuego con mucho cuidado de qué no se nos quemen, 10’ y listas.Yo las he acompañado con champiñones 🍄 salteados con ajo-perejil qué siempre tengo hecho en la nevera quedan espectaculares, pero va a gusto....
5. Espero qué os guste y la cocinéis, es un plato qué queda genial para hacerlo para cualquier ocasión, cena familiar, por si vienen amigos...

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Speedy Trenzas de pechuga en salsa 💃🏻. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!