Pechuga de pollo en salsa

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Pechuga de pollo en salsa. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pechuga de pollo en salsa is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Pechuga de pollo en salsa is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Pechuga de pollo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Pechuga de pollo en salsa using 6 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Pechuga de pollo en salsa:
- 1 pechuga de pollo en filetes
- Cebolla
- Tranchetes
- Nata para cocinar
- Aove
- Sal
Instructions to make to make Pechuga de pollo en salsa
- Se pica muy fina la cebolla,
- Después en una sartén con un chorro de aceite, se echa la cebolla
- Cuando empiece a estar transparente, se añade los filetes de pechuga ya con la sal
- Una vez estén hechos, se le pone a cada filete, medio tranchete por encima y se vierte la nata para cocinar
- Estará listo cuando el tranchete se deshaga
- Eso sí preparar bien de pan, porque la salsa está buenísima🤤
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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Pechuga de pollo en salsa. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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