Pollo agridulce al estilo de mi familia

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Pollo agridulce al estilo de mi familia. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pollo agridulce al estilo de mi familia is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Pollo agridulce al estilo de mi familia is something that I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Pollo agridulce al estilo de mi familia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo agridulce al estilo de mi familia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo agridulce al estilo de mi familia is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo agridulce al estilo de mi familia estimated approx 30 min.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pollo agridulce al estilo de mi familia using 14 ingredients and 11 steps. Here is how you can achieve it.
Después de muchos años he vuelto a preparar una receta que nos encanta en mi familia, esta receta la conozco desde pequeña de mi madre. Os detallo como prepararla porque merece mucho la pena
Ingredients and spices that need to be Make ready to make Pollo agridulce al estilo de mi familia:
- 1 pechuga de pollo entera
- 1 pimiento verde italiano o medio del verde normal
- 1/2 pimiento rojo
- 1 zanahoria sin piel
- 1 cebolla (dulce)
- Piña en conserva en su jugo
- El caldo de la piña
- Salsa de soja
- Tomate frito (tipo Solís)
- 1/2 cd. Harina de trigo
- Sal
- Pimienta molida
- Para acompañar:
- Arroz largo
Instructions to make to make Pollo agridulce al estilo de mi familia
- Trocear la pechuga a trocitos pequeños.

- Trocear la verdura a trocitos pequeños

- Trocear la piña y reservar el jugo


- Cocer el arroz y enjuagar para quitar el almidón y reservar en la fuente que se va a servir
- Una vez preparados los ingredientes. Freír la pechuga de pollo con un chorrito de aceite de oliva, sal y pimienta. Tiene que quedar cocinada pero sin tostar

- Incorporar toda la verdura (pimiento verde, rojo, cebolla y zanahoria) y condimentar con pimienta molida. Cocinar pero sin que se tueste.

- Cuando está casi cocinada hay que incorporar la piña. Después de dar unas vueltas hay que incorporar un chorrito pequeño de salsa de soja y mezclar.


- Volver a incorporar salsa de soja (lo hago a ojo pero no pasarse), el tomate frito (más tomate que salsa de soja) y la harina y mezclar para que se deshaga la harina.

- Incorporar el jugo de la piña (la cantidad de los dos botes pequeños) y cocinar un poco mezclando.

- Listo para servir. Acompañar con el arroz y mezclar cada comensal en su plato.



- A disfrutar.

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So that is going to wrap this up with this exceptional food Recipe of Perfect Pollo agridulce al estilo de mi familia. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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