Pollo salteado con calabacín

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Pollo salteado con calabacín. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pollo salteado con calabacín is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Pollo salteado con calabacín is something which I've loved my entire life.

Many things affect the quality of taste from Pollo salteado con calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo salteado con calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo salteado con calabacín is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo salteado con calabacín estimated approx 35 '.

To begin with this recipe, we must first prepare a few ingredients. You can have Pollo salteado con calabacín using 12 ingredients and 4 steps. Here is how you cook it.

🥬🌶🧄🧅🐤Este tipo de plato podemos llamarlo "un todo en uno" se cocina todo junto y ya tenemos una comida completa.
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Ingredients and spices that need to be Get to make Pollo salteado con calabacín:

1. 1 kg pechuga de pollo
2. 1 cebolla
3. 1 calabacín grande
4. 1/2 pimiento amarillo
5. 1/2 pimiento verde
6. 500 gr tomate cherry
7. 3 dientes ajo
8. 1 cucjaradita pimienta negra molida
9. 1 cucharada ajo molido
10. 1 cucharada orégano
11. sal
12. aceite

Instructions to make to make Pollo salteado con calabacín

1. Esta vez cortaremos la verdura en trozos grandes y empezamos echando los ajos a una sartén o cacerola amplia, ponemos el pimiento y dejamos que se haga un poco, seguidamente la cebolla, sal y el calabacín. Cuando veamos que el rehogado está hecho lo sacamos de la sartén y lo reservamos.
2. La carne también la cortamos en trozos grandes como de bocado, ponemos sal y pimienta y la echamos a la sartén en el mismo aceite que tenían las verduras, ponemos sal de ajo y orégano, primero lo marcamos y después bajamos el fuego y tapado dejamos que se cocine.
3. Cuando tengamos cocinado el pollo incorporamos la verdura y los tomatitos, salteamos un poco y ya lo tenemos listo.
4. Que lo disfrutes!!!

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