Rollos de pechuga de pollo con bacon y salsa de champiñones

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Rollos de pechuga de pollo con bacon y salsa de champiñones. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook Rollos de pechuga de pollo con bacon y salsa de champiñones using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Rollos de pechuga de pollo con bacon y salsa de champiñones:

1. La pechuga de un pollo fileteada
2. 6 lonchas bacon
3. 250 g champiñones
4. 1 Brik pequeño nata
5. 1 cebolla
6. pan rallado
7. huevos
8. pimienta, sal y aceite de oliva

Instructions to make to make Rollos de pechuga de pollo con bacon y salsa de champiñones

1. Sofreímos la cebolla y el champiñón y salpimentamos al gusto y cuando vaya estando el champiñón tierno añadimos la nata y removemos bien para que ligue y reservamos.
2. Estiramos los filetes de pollo y les colocamos una loncha de bacon dentro a cada uno, extendemos la salsa de champiñones y enrollamos
3. Pasamos los rollos por el huevo batido y a continuación por el pan rallado
4. Echamos aceite la sartén con el aceite bien caliente y cuando dore le damos la vuelta
5. Sacamos a un plato con papel absorbente para eliminar el aceite sobrante
6. Emplatamos y listo para servir

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