51. Bocata huevo y pechuga

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, 51. Bocata huevo y pechuga. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 51. Bocata huevo y pechuga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 51. Bocata huevo y pechuga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 51. Bocata huevo y pechuga is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 51. Bocata huevo y pechuga using 6 ingredients and 4 steps. Here is how you cook it.

Vamos con los bocatas de Fátima, mira que les gusta probar cada día uno diferente

Ingredients and spices that need to be Make ready to make 51. Bocata huevo y pechuga:

1. 1 bocadillo
2. 1 huevo
3. 1 pechuga de pollo
4. Salsa yogurt
5. Pimienta
6. Sal

Instructions to make to make 51. Bocata huevo y pechuga

1. Abre y tuesta un poquito el pan
2. Haz la pechuga a la plancha a tu gusto, salpimienta
3. Haces el huevo frito y metes al bocadillo junto a la pechuga
4. Riega con salsa de yogurt y ale date prisa que te lo quitan

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